Tasly Milk Calcium

Ingredients
Natural milk calcium:
Directly extracted from fresh milk native to New Zealand, which has a C/P ratio identical to that in human milk.
Vitamin D:
Able to regulate the metabolism of calcium and phosphorus in human body and maintain the levels of calcium and phosphorus in the blood so as to promote normal growth of teeth and bones.
Functions
1. Supplement human body with calcium, phosphorus and protein.
2. Improve the formation and growth of bones and help to prevent child maldevelopment.
3. Help to reduce the incidence of bone diseases caused by loss of calcium.
4. Eliminate the prenatal symptoms.
Advantages
• Well-designed formula, safe and efficient
100% imported milk calcium, which is safe, pollution-free, does not irritate the intestine or stomach and produces no side effects, is mixed with adequate vitamin D to promote calcium absorption.
• Unique techniques and sweet taste
Made into chewable tablets by application of unique techniques to simplify consumption; good milky taste fit for both the young and elderly. 
Target Groups
• The pregnancies
• Elderly & middle aged people
• Children
• People in need of calcium supplementation at all ages
Dosage
Two tablets each time, twice daily.
Package
1000mg × 100 tablets
What ages is Milk Calcium best fit for?
The normal eating habit can not meet the body’s daily demand for calcium. Therefore, ingestion of additional calcium is necessary for people at all ages, especially pregnant women, seniors, babies and children. Calcium deficiency causes malnutrition and underdevelopment for children, produces negative impacts on the next generation in the case of pregnant women, and leads to osteoporosis in the elderly and inclination to bone fracture as a result of falling.

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